Grown with
intention.
The Mushroom Outpost is a small-batch gourmet mushroom grower in Missoula, Montana. We focus on careful cultivation and fresh harvests of specialty mushrooms.
Our varieties
The Mushroom Outpost is a small-batch gourmet mushroom grower in Missoula, Montana. We focus on careful cultivation and fresh harvests of specialty mushrooms.
Our varieties
Practical ways to cook fresh mushrooms, from the skillet to the dinner table.
View recipes
Market dates and harvest quantities change with the grow. See our purchasing updates for confirmed appearances in Missoula and ways to ask about availability.
Where to Buy →Each harvest is a little different. We're preparing a weekly preview of what may be available at local markets, with a simple way to request a pickup.
Harvest quantities and market dates are not confirmed here yet. Check back for updates or get in touch with us directly.
Four uncomplicated recipes to keep on hand. Each includes ingredients, clear steps, and an option to print or share with someone.
Golden edges, garlic, butter, and a little lemon.
Read recipe →02 / Lion’s mane · 20 minThick slices with a deep sear and a simple butter finish.
Read recipe →03 / Oyster mushrooms · 25 minWell-seasoned mushrooms, slaw, and warm tortillas.
Read recipe →04 / Mixed mushrooms · 15 minA dependable recipe for whatever the harvest brings.
Read recipe →Ask about current varieties, market plans, or a recipe.